Details
- Preparation Time: 1 minute
- Cook Time: 10 minutes
Ingredients
- 1 large Russet Potato
Directions
- Scrub the potato.
- Puncture the potato with a fork on both sides.
- Microwave on high for 5 minutes.
- Turn over and microwave on high for 5 additional minutes.
(Source: this is a Not A Food Blog original recipe)